To supply above food consulting and
engineering services, we can rely on some field specialists. Here below
we would like just to mention the founder and general manager of Confood Engineering
company and to report a very short profile:
Eng. Salvatore AVERNA
Industrial engineer, he works since 25
years for the supply of: process engineering, technical assistance and
supervision during the design, erection and start-up of food plants, as well
as for the co-ordination of other engineers, composing the team involved in
each project.
His expertise in the field also arises from the management of a factory in
Italy for the production of canned fish (tuna and sardines) oriented to the
biggest dealers operating in the European market.
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