Food engineering expertises - ConFood Engineering


Our Customers

Main Contractor

 

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Our customer is a main contractor entitled to supply on a “turn-key” basis, in Italy or abroad, a complete food plant or the production lines only, and wants to rely on the expertise and know-how of an engineering company, available and prepared to:
 
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assess the basic data of the project and ascertain its feasibility

 

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take part in the preparation of the basic and detailed engineering

 

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take part in the research and selection of other specialists (engineers, technologists) and suppliers of civil works, utilities, process equipment and so on
 

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co-ordinate and supervise the various project activities, from the preliminary design up to the start-up of the new plant, in order to comply with the budgeted costs and fulfil the customer requirements.